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30 Minutes to Homemade SURE.JELL Raspberry Freezer Jam

Preserve tart and sweet raspberries with this raspberry freezer jam recipe. Here's to enjoying Homemade SURE.JELL Raspberry Freezer Jam all winter long.

Author: My Food and Family

Apricot Crumble Pie

Serve up this delectable Apricot Crumble Pie for dessert tonight. This Apricot Crumble Pie includes tapioca, brown sugar and fresh apricots.

Author: My Food and Family

Mixed Greens & Pear Salad

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Author: My Food and Family

3 Step PHILADELPHIA Mini Cheesecakes

Check out these great PHILADELPHIA mini cheesecakes! The buzz about our 3-Step PHILADELPHIA Mini Cheesecakes is that they're simple, quick and delicious. What more could you ask from a dessert?

Author: My Food and Family

Apricot Pound Cake

From potlucks and coffee breaks to gift-giving opportunities, it's hard to think of an occasion where this Apricot Pound Cake wouldn't be welcome.

Author: My Food and Family

Apricot Cobbler Recipe

Serenade your sweet tooth with this sweet, crumbly Apricot Cobbler Recipe. This Healthy Living Apricot Cobbler Recipe is sure to win you over!

Author: My Food and Family

Creamy Hawaiian Fruit Salad

Add tropical flavor to this refreshing Hawaiian fruit salad. This Creamy Hawaiian Fruit Salad features banana, pineapple, mini marshmallows & sour cream.

Author: My Food and Family

PHILADELPHIA 3 STEP Raspberry Swirl Cheesecake

Enjoy the delicate fruity swirls in this PHILADELPHIA 3-STEP Raspberry-Swirl Cheesecake. Take only 10 minutes to put together a raspberry-swirl cheesecake.

Author: My Food and Family

Perfect Pear Crisp Recipe

Take just one bite, and you'll agree this pear crisp recipe is perfect. This Perfect Pear Crisp Recipe is made with brown sugar, cinnamon and almonds.

Author: My Food and Family

Creamy Vanilla Raspberry Pavlova Recipe

Multiple layers of texture and flavor make this pavlova recipe unique. A cloud of meringue serves as a base for creamy pudding topped with fresh berries.

Author: My Food and Family

Upside Down Cake with Apricots

Gather all the apricot aficionados in your life to celebrate the season with this luscious Upside-Down Cake with Apricots. Made with sour cream for extra creaminess, a cake with apricots has never tasted...

Author: My Food and Family

PHILADELPHIA New York Style Sour Cream Topped Cheesecake

Philly meets NYC in this classic pairing of cheesecake and graham cracker crust. A deliciously sweetened sour cream layer ups the ante on this version.

Author: My Food and Family

Peanut Butter and Jelly Cheesecake

Rediscover favorite childhood flavors with this yummy cheesecake. Peanut butter batter is baked in a graham cracker crust and topped with grape jelly.

Author: My Food and Family

White Chocolate Raspberry Cake

Bake a spectacular White Chocolate-Raspberry Cake for a special occasion! You simply can't go wrong with this beautiful White Chocolate-Raspberry Cake.

Author: My Food and Family

PHILADELPHIA Fruit Pizza

Try our PHILADELPHIA Easy Fruit Pizza for a sweet serving of happiness. With a cookie crust and cream cheese center, this easy fruit pizza will please all!

Author: My Food and Family

Plum Pie

Bake a Plum Pie with sweet plum filling and a flaky crust. This Plum Pie is as easy to make as you-know-what, but that can be our little secret.

Author: My Food and Family

Chewy Chocolate Cherry Squares

You get some extra time to chill when making this chilled chocolate and cherry dessert with a great chewy texture that takes just 20 minutes to prep.

Author: My Food and Family

Apricot Slab Pie

No fresh apricots? No problem. This easy-to-make slab pie uses canned apricot halves-and it's simply delicious!

Author: My Food and Family

Blueberry, Raspberry & Blackberry Cobbler

Top our Blueberry, Raspberry & Blackberry Cobbler with a cream cheese crust! Tapioca thickens the filling of this Blueberry, Raspberry & Blackberry Cobbler.

Author: My Food and Family

Poppyseed Fruit Salad

Treat your senses to our colorful Poppy Seed Fruit Salad. KRAFT Creamy Poppyseed Dressing is the proverbial cherry on top of our Poppy Seed Fruit Salad.

Author: My Food and Family

Chipotle Apricot Cream Cheese Spread

Apricot preserves and cream cheese are the perfect mellow foil for chipotle peppers in this fiery sweet dip.

Author: My Food and Family

Layered Lemon Lime Dessert

Make a luscious daiquiri-inspired Layered Lemon-Lime Dessert for the next party! This Layered Lemon-Lime Dessert is made with lime sherbet and lemon juice.

Author: My Food and Family

Mustard Apricot Glazed Tilapia Recipe

Be prepared to share this sophisticated yet zippy and fruity tilapia recipe! Vegetable couscous accompanies our Mustard-Apricot Glazed Tilapia Recipe.

Author: My Food and Family

Roasted Pear Salad

Experience pears in a new light with this Roasted Pear Salad recipe. Made with fresh pears, butter, mixed greens, feta cheese and more, this roasted pear salad is a sweet and savory combination that the...

Author: My Food and Family

Quick Tropical Cheesecake Trifle

Cubes of rich pound cake and some creamy cheesecake filling make elegant additions to this tropical fruit dessert trifle.

Author: My Food and Family

Pear Apple Pie with Streusel Topping

Try a slice of this Pear-Apple Pie with Streusel Topping when you're looking for a fruity treat. This pie is made with apples and perfectly ripened pears and then topped with a crispy streusel topping...

Author: My Food and Family

Apple Pear Crumble Pie

Try one of our longest-running hits with rave reviews: an Apple-Pear Crumble Pie! See what all the fuss is about with our five-star Apple-Pear Crumble Pie.

Author: My Food and Family

Italian Screwdriver Recipe

Try a delicious take on the classic screwdriver recipe. Our Italian Screwdriver Recipe uses a blend of two citrusy favorites in this highball drink.

Author: My Food and Family

Nectarine Lemon Upside Down Cake

Cream cheese adds the rich flavor to this lemon upside cake with fresh nectarines!

Author: My Food and Family

Lemon Raspberry Mousse Squares

Walk on air with a square of lemon raspberry mousse whipped up fluffy as a cloud. Lemon-Raspberry Mousse Squares are a totally unique, refreshing dessert.

Author: My Food and Family

Banana tarte Tatin

The thing I love about this banana tarte tatin is how easy it is, with just a few ingredients

Author: Jamie Oliver

Apricot Almond Cream Cake

Looking to add something special to your usual almond cream cake? Try our Apricot-Almond Cream Cake for a new twist on a family favorite. The apricot addition makes for some very inviting and fruity notes...

Author: My Food and Family

Rainbow Fruit Salad with Strawberry Dip

Wow the crowds when you serve this Rainbow Fruit Salad with Strawberry Dip. This Rainbow Fruit Salad with Strawberry Dip is both colorful and delicious!

Author: My Food and Family

Mexican Pasta Salad

Put a smile on their faces with Mexican Pasta Salad! Fresh cilantro and lime juice make this Healthy Living Mexican Pasta Salad full of tangy flavor.

Author: My Food and Family

Blueberry Cinnamon Graham Snack Cakes

A perfect combination of blueberries and cinnamon in muffin cup sized snack cakes.

Author: My Food and Family

Garlic Mashed Potato Recipe

Explore new flavors with this Garlic Mashed Potato Recipe. With just four ingredients, this Garlic Mashed Potato Recipe is ready in just 30 minutes.

Author: My Food and Family

Plantain Chips with Jicama and Avocado Salsa

Explore Latin American flavors at home with this easy recipe for skillet-cooked Plantain Chips with Jicama and Avocado Salsa. Plantain chips offer you an exotic change of pace from normal chips.

Author: My Food and Family

Parmesan Corn on the Cob

Add a sprinkle of parmesan cheese and some lime juice to create this zesty Parmesan Corn on the Cob recipe. Take a bite of this tasty grilled Parmesan Corn on the Cob while celebrating Memorial Day, the...

Author: My Food and Family

Summer Fruit Tart

Chill out this summer with our Summer Fruit Tart. Fresh peaches and blackberries give this Summer Fruit Tart glorious color and even more glorious flavor!

Author: My Food and Family

Lemonade Fruit Salad

This fruit salad tossed with lemonade drink mix will appeal to all kinds of fruit lovers. (Us? We love the directions: Combine ingredients.)

Author: My Food and Family

Watermelon Fruit Bowl

Surprise the BBQ crowd with our Watermelon Fruit Bowl, and everyone will want to know how you did it. Our Watermelon Fruit Bowl is a slice of summer fun.

Author: My Food and Family

Berry Fruit Tart

Make your day more colorful with our Berry Fruit Tart recipe. Fresh blackberries, raspberries and sliced strawberries combine delightfully with cream cheese and puff pastry in our Berry Fruit Tart.

Author: My Food and Family

Pan Seared Trout with Melon Salsa

Add a punch of flavor to your pan-seared trout with this Pan-Seared Trout with Melon Salsa recipe. We take this classic recipe to the next level by topping the fish with sweet and spicy salsa and sweet...

Author: My Food and Family

Chocolate Cherry Clafouti

Got some fresh dark sweet cherries? Toss them in this simple and delicious clafouti with chopped chocolate-and prepare for compliments!

Author: My Food and Family

PHILADELPHIA Black Forest Cheesecake

Try a twist on a German classic with this Black Forest cheesecake! PHILADELPHIA Black Forest Cheesecake owes its creaminess to the City of Brotherly Love.

Author: My Food and Family

Italian Ham Cold Plate

Make an easy, fruit-and-veggie-packed Italian Ham Cold Plate if you don't want to heat up the oven. This Italian Ham Cold Plate is ready within 5 minutes. It's like an adult version of the packs you loved...

Author: My Food and Family

Caramel Pear Cobbler

Use Bartlett pears in this Caramel-Pear Cobbler recipe. With nine servings of pear cobbler, there will be enough for your whole family-plus leftovers!

Author: My Food and Family

Black Forest Cake Recipe

Make our Black Forest Cake Recipe for any special occasion! Featuring chocolate and cherry flavors, our Black Forest Cake Recipe is tasty and easy to make.

Author: My Food and Family

Eton mess

Eton mess is such a classic old-school dessert - whack this in the middle of the table and everyone will go crazy!

Author: Jamie Oliver